Croutades With Poached Salmon And Dill Mayonnaise
		Thai Cakes With Tuna Ceviche And Mango Salsa
		Sushi California Rolls With Crab And Vegetables
		Filo Tartlets With Asian Beef Salad
		Roast Pepper, Goats Cheese And Mint Wraps
		Peking Duck Pancakes With Plum Sauce
		Baby Bagels With Cream Cheese, Lox And Dill
		Mini French Onion Tarts
		Blue Cheese, Mascarpone And Red Onion Tartlets
		Mini Hamburgers With Tomato Relish
		Feta, Olive And Rosemary Quichettes
		Mini Toad In The Holes
		King Prawns In Wonton Wrappers With Sweet Chilli Dip
		Mini Jacket Potatoes With Sour Cream And Caviar
		Toasted Brie And Cranberry Tartlets
		Fig, Proscitto And Gorgonzola Foccia

Cold Fork Buffet

Delicious Meat and Fish

		Pesto Glazed Chicken And Roasted Vegetables
		Poached Salmon Fillets On Cucumber And Dill Pickle Salad, With Balsamic Vinegar
		Thai Marinated Fillet Of Beef And Crispy Vegetables
		Roasted Red Mullet With Fennel, Red Onion And Basil
		Cumin Lamb On Moroccan Cous Cous
		Seared Fresh Tuna Nicoise

Scrumptious Salads

		Red Cabbage, Celeriac And Carrot Coleslaw
		Trio Of Tomato And Wilted Leeks
		Fresh Seasonal Leaves And Herbs
		New Potato With Pesto, Olives And Parsley
		Tabouleh Salad
		Mediterranean Vegetable Pasta Salad And Baby Spinach
		Broccoli, Fennel, Lemon And Cucumber

Delectable Sweets

		Mix Berries Crème Brulee
		White Chocolate Mousse And Raspberries
		Seasonal fruit salad and mint cream